Healthy Bites : Tasty Snacks For Better Tomorrow
Namkeen, a popular Indian snack, is a tasty treat that has been enjoyed for generations. However, the production of namkeen can have a significant impact on the environment if it is not done sustainably. In recent years, there has been a growing awareness of the need to produce namkeen in a more sustainable way. One of the biggest environmental challenges associated with the production of namkeen is the large amount of water that is required. Water is used to clean the ingredients, cook the namkeen, and wash the equipment. To address this issue, we’ve adopted water-saving practices such as recycling water and using low-flow equipment. Another environmental issue associated with namkeen production is the use of energy. The cooking process requires a significant amount of energy, which can contribute to greenhouse gas emissions. To reduce their energy consumption, we are exploring the use of renewable energy sources such as solar or…